The Penicillin Cocktail and The Boys Club

by Michael on March 11, 2013 · 5 comments

The Penicillin Cocktail-Verses from my Kitchen

The Penicillin.  Today you can find my next cocktail post over at The Boys Club. Every post thus far has been an original libation, a combination of my favourite flavours and ingredients. But this time I was so intrigued by a cocktail that has made a name for itself in recent years, I just had to see what all the fuss was about. It was everything and more.

The Penicillin is a wonderful, smoky and aromatic cocktail featuring both blended scotch and single malt. It’s a modern masterpiece. It takes scotch out of the old boys bars where scotch is poured neat and men chomp on cigars. And now, scotch has a cocktail that will surely go down with some of the classics.

I’ll leave you with a few photos, but head over to The Boys Club for the recipe, additional photos and the entire story behind this cocktail.


The Penicillin Cocktail (2)-Verses from my Kitchen

The Penicillin Cocktail (3) - Verses from my Kitchen

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{ 5 comments… read them below or add one }

Marta @ What should I eat for breakfast today March 11, 2013 at 2:34 am

I like the name “Boys Club ” :) And pictures on the other blog – beautiful.


Bev @ Bev Cooks March 25, 2013 at 9:58 am

I have that same ice thingy!

Also, I want this drink.


najwa kronfel April 18, 2013 at 10:49 am

Costa Rica, how cool! These eggs look divine, pinning :)


najwa kronfel April 18, 2013 at 10:51 am

Sorry, I meant to leave this comment on the eggs!


Kim October 12, 2014 at 1:18 pm

Where is that ice cube tray from, it’s so lovely. All I can seem to find online are silicone :-(


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